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PM Bistro Cook - Courtyard by Marriott

Company: Maine Course Hospitality Group
Location: South Portland
Posted on: November 27, 2022

Job Description:

Description: Enjoy working in a small kitchen?Take pride in the food you prepare? As a Bistro Cook, you help our guests with a freshly prepared meal and a smile!A strong work ethic, service attitude, and a smile even under pressure, will make you a welcome addition to our team.The ideal candidate will have a minimum of 1 year basic culinary experience Benefits: Weekly Paycheck 401k plus generous company match Paid Time Off Holiday Pay Health Dental Vision Travel Discounts Company Scholarships for you or your family Career Development Opportunity LIne Cook Responsibilities Include: --- Prepare menu items, and provide service according to brand standards.--- Set up kitchen and prep food for Bistro offerings and upcoming banquet events--- Maintain, clean and sanitize all dishware, equipment, and all areas of the Restaurant and BOH space--- Maintain complete knowledge of all menu items and steps of service--- Maintain complete knowledge of Point Of Sale and manual systems--- Complete opening and closing side duties, as assigned Courtyard by Marriott Portland Airport is a Maine Course Hospitality propertyOur Core Values: Integrity Respect Family Fun Requirements: Line Cook Requirements Include: Ability to follow corporate and brand standards and proceduresGood Interpersonal Skills to interact with guests, fellow employees and managementAbility to organize workspace for peak efficiencyAbility to handle stressful situations with poise and professionalismDependability is critical to successMinimum 1 year basic culinary experience preferredPM21

PI

Keywords: Maine Course Hospitality Group, New England , PM Bistro Cook - Courtyard by Marriott, Hospitality & Tourism , South Portland, Northeast

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