Central Maine Medical Food Service Student Worker
Company: Sodexo Frontline
Location: Lewiston
Posted on: March 20, 2023
Job Description:
Location: US-ME-LEWISTONSystem ID: 930543Category: Food
ServiceEmployment Status: Part-TimeUnit Name: CMMC Food Service
Worker Part-TimeUnit Contact: Susan.melanson@sodexo.comTarget
Hourly Rate: 15UNIT DESCRIPTION$15.00 per Hour plus differentials.
FLEXIBLE Scheduling around your busy life! Evening hours
available-Never work past 7:30pm.
- Paid Time Off and Perfect Attendance Program!
- Comprehensive Shift Differentials and Extra Pay for
Weekends/Holidays!About SODEXO: Improving Quality of Life of our
patients is our primary focus!Our team members play a very
important role in the healing processes of our patients, health
care professionals and loved ones. Clients and consumers are at the
center of everything we do. To serve them well daily, we must
demonstrate our availability and responsiveness, to anticipate
their expectations and to take pride in satisfying them. Nowhere is
Sodexo's commitment to improving the quality of everyday life more
deeply felt than in our hospital accounts. The Patient Experience
is the heart of everything we do and based on the 5 key behaviors
below:
- COMPASSION: Demonstrate care and sensitivity in words and
actions.
- ACCOUNTABILITY: Be responsible for the outcomes and the results
of actions.
- RESPECT: Have objective, unbiased consideration and regard for
the rights, values, beliefs, and property of all people.
- ENTHUSIASM: Create great excitement and interest in creating
exceptional experiences for customers at all levels.
- SERVICE: Commit to deliver outcomes that exceed expectations.
***Sodexo is a Global Hospitality Services Company with a presence
in over 81 Countries around the World, so you could potentially
work ANYWHERE in the world.#IN #CBPosition SummaryThe Student
Worker may work in any type of food location on client premises.
This individual will work under the direct supervision of on-site
management and will serve in a food service role as mutually agreed
upon with management.General Responsibilities:
- Understands and follows all policies and procedures.
- Assists in ensuring a safe working environment throughout the
facility for all employees.
- Attends all allergy and foodborne illness in-service
training.
- Complies with all Sodexo HACCP policies and procedures.
- Reports all accidents and injuries in a timely manner.
- Complies with all company safety and risk management policies
and procedures.
- Attends training programs (classroom and virtual) as
designated.
- May perform other duties and responsibilities as
assigned.Qualifications & Requirements
- Willingness to be open to learning and growing.
- Maturity of judgment and behavior.
- Maintains high standards for work areas and appearance.
- Maintains a positive attitude.
- Ability to work a flexible schedule helpful.
- Must comply with any dress code requirements.
- Must be able to work nights, weekends and some holidays.
- Attends work and shows up for scheduled shift on time with
satisfactory regularity.Experience/Knowledge:
- High School diploma, GED or equivalent.
- Skills/Aptitude:
- Presents self in a highly professional manner to others and
understands that honesty and ethics are essential.
- Ability to maintain a positive attitude.
- Ability to communicate with co-workers and other departments
with professionalism and respect.
- Maintains a professional relationship with all coworkers,
vendor representatives, supervisors, managers, customers, and
client representatives.License/Qualifications
- ServSafe Certification preferred.Physical Requirements:
- Close vision, distance vision, peripheral vision, depth
perception and the ability to adjust focus, with or without
corrective lenses.
- Significant walking or other means of mobility.
- Ability to work in a standing position for long periods of time
(up to 8 hours).
- Ability to reach, bend, stoop, push and/or pull, and frequently
lift up to 35 pounds and occasionally lift/move 40 pounds.Working
Conditions (may add additional conditions specific to defined work
location):
- Generally in an indoor setting; however, may supervise outside
activities and events.
- Varying schedule to include evenings, holidays, weekends and
extended hours as business dictates.
- While performing the duties of this job, the employee is
primarily in a controlled, temperate environment; however, may be
exposed to heat/cold during support of outside activities.
- The noise level in the work environment is usually moderate to
loud.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran
employer.Benefits EligibilityPart Time Benefits: At Sodexo, we
believe every employee should have the resources to be their best.
As part of our overall rewards, we offer benefits like paid time
off, financial and savings programs and access to our employee
assistance program and other discounts (eligibility varies by unit
and may not be available to all employees).PI207172728
Keywords: Sodexo Frontline, New England , Central Maine Medical Food Service Student Worker, Hospitality & Tourism , Lewiston, Northeast
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