General Manager
Company: GF Enterprise, LLC
Location: Dayville
Posted on: February 17, 2026
|
|
|
Job Description:
Job Description Job Description The Taco Bell Restaurant General
Manager is the leader of the TEAM who establishes the tone of the
work environment, and the level of customer hospitality. You are
responsible for the operation of the entire restaurant and building
a strong team that consistently provides customers great food and a
friendly experience. Key responsibilities include finding, hiring
and developing employees, conducting new hire orientation and
developing the training plan for each new hire. You’re also
responsible for scheduling and deploying the Team correctly,
addressing performance issues, assisting in the resolution of
customer issues and managing the restaurant budget and financial
plans. A successful candidate will have strong leadership and
communication skills, a track record of people development, and a
positive attitude. If you want to build a great career, Taco Bell
is the place to learn, grow and succeed! Job Requirements and
Essential Functions · High School Diploma or GED, College or
University Degree preferred · 2-4 years supervisory experience in
either a food service or retail environment, including Profit and
Loss responsibility · Basic personal computer literacy · Strong
preference for internal promote from Assistant General Manager
position · Must have reliable transportation · Basic business math
and accounting skills, and strong analytical/decision -making
skills · Able to sweep and mop floors, dust shelves and lift and
carry out trash containers and place in an outside bin · Able to
clean the parking lot and grounds surrounding the restaurant · Able
to tolerate standing, walking, lifting up to 50 lbs. and stooping
during 80% of shift time
Keywords: GF Enterprise, LLC, New England , General Manager, Hospitality & Tourism , Dayville, Northeast
