Company: Topnotch Resort
Posted on: August 8, 2022
TOPNOTCH RESORT, Stowe VT
Service of food and/or beverage to include the order taking and
delivery of any food and/or beverage items. This task is to be
handled in a friendly, courteous, helpful, timely and professional
manner resulting in a very high level of guest satisfaction.
Responsibilities and Duties:
--- Check station before, during and after shift for proper set-up
--- Greet the guests in a friendly and courteous manner and explain
any specials and/or restaurant promotions for guest awareness.
--- Record the details of the order from the guests, repeating the
order to the guest to check for accuracy.
--- Input the order into the Point-Of-Sale computer to inform the
kitchen of the particulars in the order being placed.
--- When complete, retrieve order up to 30 lbs., from kitchen,
confirm its accuracy, lift and deliver to guest along with
appropriate condiments. Abide by all State, Federal and Corporate
liquor regulations pertaining to serving alcoholic beverages to
minors and intoxicated guests.
--- Replenish beverages as necessary and check with guests for
--- Market and serve upon request any dessert items or specialty
--- Present the check to guest promptly.
--- Supplement the bus-help in clearing and resetting the
--- Perform all assigned side-work to include replenishing
condiments and restocking side-stands.
--- Perform any general cleaning tasks using standard hotel
cleaning products as assigned to adhere to health standards.
--- Perform other related duties as assigned.
Specific Job Knowledge and Skills:
Keywords: Topnotch Resort, New England , Server, Other , Stowe, Northeast
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